November Menu
Single Adult Price $60.00
Adult couple is $100.00
BYOB (Bring your own Beverage)
ALL CLASSES START AT 8:00 PM 
 *unless other wise stated*

THE TIME SLOT DOES NOT represent the time of class.
It only represents available spots left in the class for the day, if  you don't see any time 
​time spots or there aren't enough for your entire party, that means the class is full.
Use one time slot if booking adult couple price​

Pick a time slot for each couple in your party.
Each couple in your party must pay the $5.00 reservation fee if booking through groupon.



Note: Your Groupon voucher is your admitance into Chef Nite Orlando. You will be apart of a full interactve show. As the Chef/ Owner I Guarantee a great show, and Amazing Food. There is a MANDATORY FOOD COST FEE. I ensure high quality food.  The total cost of the groupon and food cost will not meet or exceede the cost of a regular price CHEF NITE.

Please remember to download, print and bring the liability waiver with you the night of your event.  You will be contacted to confirm your reservation.

Private parties
Download Family Cook Nites
A few other things we need to discuss...
  1. Reservations must be made in advance, at least 3 days before the start time of the event for all groupon users. All reservations made after the three day cut off time will be charged full price.                                    ​All Reservations are Non-Refundable
  2. ​ Some Menus have an additional food cost specific for each menu, and the reservation fee is applied toward that food cost and will be settled at the cook nite. (seperate from groupon rate)
  3. CANCELLATION & NO SHOWS
    1. ​​All no shows/ cancellations will be charged the reservation fee. If you need to reschedule the reservation fee will be used for the next date, if done 3 days before the event.
    2. ​If the reservation is cancelled after the 3 day cut off and you are not a groupon client,  you will be subject to a 50% charge as the food has been purchased and the spot reserved.
  4. DO NOT  ARRIVE HUNGRY as you may not eat for another 2 hours.
  5.  All events are scheduled for 3 hours but there is the likelihood that we may go over this time. Everything is provided, tools, food product and instruction from an Executive Chef.



 Chef Nite Orlando​​

Rotated Menus

Refer to above Calender for dates and Times.

  1. Chefs Challange $25.00
    Chefs Challange $25.00
    Put your creation next to mine and we will see who shines the brightest. It not about being the best chef, come out and channel that creative energy and express your self to the fullest and create what you feel. There will be a few surprise ingredients. This would be considered a hands off class, as the Chef I will lead and teach you, but your creation will be purely yours
  2. Powerfully Plant Based 15.00
    Powerfully Plant Based 15.00
    Starch, Vegetable and Protein Identification, Prep. Going plant based is easy and fun when you put your creativity to the test.
  3. Simply Seafood $20.00
    Simply Seafood $20.00
    Seafood Identification, Seafood Fabrication, Vegetable Prep, quick sauce production
  4. Bake Shop $15.00
    Bake Shop $15.00
    Learn the fundamentals of the bake shop while we make simple decadent desserts. Perfect for the coming up holiday, and anytime in between.
  5. Sushi Nite $25.00
    Sushi Nite $25.00
    Learn the Fundamentals of sushi production. we will be working with seafood and shell fish. we will focus on rice production, Seafood Fabrication, Vegetable prep and, sushi rolling
  6. Bourbon Street Blues 20.00
    Bourbon Street Blues 20.00
    Learn Classic New Orleans dish, seafood production, learn to eat crawfish and oysters. roux production
  7. Credible Carvings $12.00
    Credible Carvings $12.00
    Got company coming in for the holidays, Make "The Centerpiece" That will have Everyone Talking. Create a centerpiece with me from a watermelon that Everyone can enjoy at the end of dinner. If you are the Hostess with the mostess and you love Entertaining, you will not want to miss this
  8. Off the Grill   $17.00
    Off the Grill $17.00
    Learn the Principles of the Grill. Meat selection and Fabrication, Proper grill seasoning/Marinade. Reduction sauce production